Thooyamalli Noodles

Thooyamalli Noodles deliver authentic South Indian flavor in every bite. Crafted from premium rice and lentil blend, these noodles offer a lighter alternative to wheat-based varieties while maintaining excellent texture and taste. Rich in protein and naturally gluten-conscious, they cook quickly for convenient weeknight meals or quick lunch solutions. Perfect for stir-fries, broths, or traditional preparations, Thooyamalli brings regional culinary heritage to your kitchen with nutritional integrity.