Thooyamalli Noodles (Pack of 1 - 250 gms)

Heritage Rice Nutrition | Light & Easy Digestion | Premium Protein Blend

Experience a lighter, more refined alternative to wheat-based noodles. Our Thooyamalli Noodles are crafted from a premium blend of traditional heritage rice and lentils, offering an authentic texture that pairs perfectly with modern flavors. This unique combination ensures you get a nutrient-dense meal that is gentle on the stomach while providing the functional strength of plant-based proteins.

Why They’re a Nutritional Standout:

• Heritage Grain Base: Made with Thooyamalli rice, known for its natural purity and easy digestibility compared to processed grains.
• Lentil-Fortified: A precise rice and lentil blend creates a complete amino acid profile, supporting muscle health.
• Gluten-Conscious: A naturally wheat-free option that maintains an excellent al dente bite without heavy binders.
• Quick & Convenient: Designed for high-speed lifestyles; these noodles cook rapidly, making them ideal for nutritious weeknight stir-fries or broths.

Nutrient Content Description

The synergy of heritage rice and lentils provides a balanced macro-profile for sustained vitality.

Cooking Tip :

"Because these are rice-based, they cook very quickly! Boil for 3-4 minutes, drain, and rinse with cold water immediately to stop the cooking process and keep the noodles firm for your favorite sauces."