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Brown Channa Penne Pasta (Pack of 1 - 250 gms)
Brown Channa Penne Pasta (Pack of 1 - 250 gms)
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Legume-Based Protein | Whole-Grain Nutrition | High-Fiber Italian Style
Experience the perfect marriage of traditional Italian form and superior legume nutrition. Our Brown Channa Penne Pasta is crafted from brown chickpea flour, offering a nutrient-dense alternative to refined grain pastas. The classic penne shape is designed to hold your favorite sauces effectively, ensuring every bite is as flavorful as it is functional.
Why It’s a Nutritional Standout:
- Legume-Powered Protein: Delivers plant-based protein in every serving to support muscle maintenance and daily strength.
- No Refined Grains: A wholesome alternative for those seeking nutrient-dense carbohydrates without the use of processed flours.
- Digestive Wellness: Naturally high in dietary fiber to support gut health and consistent digestion.
- Sustained Energy: Provides complex nutrients that ensure a steady release of fuel for your active lifestyle.
- Kitchen Versatility: The robust penne shape makes it ideal for both classic Mediterranean recipes and contemporary fusion dishes.
Nutrient Content Description
Brown Channa (Kala Chana) is a powerhouse of minerals and plant-based protein, making this pasta a functional meal base.
|
Nutrient |
Source |
Health Benefit |
|
Plant-Based Protein |
Brown Chickpea Flour |
Essential for tissue repair, enzyme production, and immune resilience. |
|
Dietary Fiber |
Whole Brown Channa |
Supports a healthy metabolic rate and provides long-lasting satiety. |
|
Iron & Manganese |
Chickpea Base |
Critical for healthy oxygen transport and efficient energy metabolism. |
|
Complex Carbohydrates |
Legumes |
Offers a slow-burning energy source to prevent post-meal fatigue. |
|
Essential Minerals |
Brown Channa |
Supports bone density and overall cardiovascular wellness. |
Cooking Tip :
"Because this pasta is made from nutrient-rich brown chickpeas, it has a wonderfully earthy flavor. Boil for 8-10 minutes until al dente and pair with a robust tomato-garlic sauce or a creamy pesto to complement its hearty texture."
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